Liye rice tofu is a folk snack with local characteristics. The locals of Liye Ancient Town often make rice tofu with mountain spring water and rice produced in cold water fields in the Liye mountains. The color of rice tofu is pure and bright, and it tastes smooth, delicate and elastic.
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As local specialty snacks in Liye, “rice tofu” and “fried glutinous rice cake” have registered trademarks, and unified standards for their production materials and processes have been established.